Garanoir

13 .-

Available sizes
75cl
Vintage for sale
2018
Wine type
Fruity red
Pairings
Roast pork in its jus reduction with bacon
Varietal(s)
Garanoir
Colour
Deep red
How to drink it
Between 11°C and 14°C, within 3 years
Vinification
Traditional, in stainless steel vats

Why do we like it?

This “new” Swiss varietal, the brother of the Gamaret, gives us a real hit of spices such as anise and pepper, with notes of overripe plum. It’s hot and round on the palate, with silky and balanced tannins. An ideal mate for roast meats or Italian dishes.